Catch up on all the latest TV news, photos, videos, and opinion. The agriculture industry is fast becoming reliant on genetically modified foods. Learn the facts about GMOs and the effects this trend is having on health worldwide.

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Genetically Modified Foods. Genetic modification may well be the greatest health and environmental threat humanity has ever faced. Since genetically modified or engineered foods (GM, GE, GMOs) are pervasive in our food supply, it is wise to ask, what are they? Are they essentially the same as non- GM foods? And since humanity faces a global economic and food- supply crisis, do genetically modified crops live up to claims of safety, productivity, and profitability? Natural, or traditional, breeding processes allow modifications within a species.

A horse, for example, bred with a donkey, makes a mule. In genetic modification, though, a gene with desired characteristics from a different species (i. DNA. Perhaps the best- known example is that of specific genetic material from a soil bacterium Bacillus thuringiensis (Bt) inserted into corn or cotton, resulting in Bt corn or Bt cotton, each of which manufactures its own pesticide. Unfortunately, after GM insertion, up to 5% of other genes in the same DNA genetic sequence mutate in ways that can’t be predicted, prevented, controlled, or reversed.

In appearance and flavor, GM foods may resemble non- GM equivalents, but scientists and watchdog organizations worldwide report GM’s harmful effects on human and animal health and reproduction. They fear side effects such as new toxins, new diseases, and health- compromising digestive problems. Christ never planted the seeds of death in the system. Watch Miss Pettigrew Lives For A Day Online Metacritic. Satan planted these seeds when he tempted Adam to eat of the tree of knowledge which meant disobedience to God. Not one noxious plant was placed in the Lord's great garden, but after Adam and Eve sinned, poisonous herbs sprang up.

In the parable of the sower the question was asked the master, "Didst not thou sow good seed in thy field? The master answered, "An enemy hath done this" (Matthew 1. All tares are sown by the evil one. Every noxious herb is of his sowing, and by his ingenious methods of amalgamation he has corrupted the earth with tares (2 Selected Messages, 2. Studies reveal higher death rates, organ damage, reproductive failures, sterility, damaged immune systems, abnormal cell growth in digestive tracts, lower infant birth weight, and higher infant mortality in animals fed GM crops. Farmers report thousands of sick, sterile, and dead livestock. Toxic and allergic properties of GM foods have been widely documented.

In one experiment, rats refused to eat a GM tomato; some of the force- fed rats developed stomach lesions or died within 2 weeks. The tomato was approved for market. Bt toxin survived digestion in mice and caused damage to the small intestines. GM- impaired digestion may increase allergies or digestive maladies. GM peas producing life- threatening inflammatory responses weren’t marketed only because a mice study happened to be used for the first time. Soy allergies in the UK increased 5.

GM soy was introduced. Rats, similar to humans in reactivity, developed problems similar to humans’ multiple chemical sensitivity. In one UK study done in 1. Dr. Arpad Pusztai, rats fed GM potatoes had marked changes in their development. The most alarming was offspring with smaller livers and heart sizes, weaker immune systems, and, worst of all, smaller brain sizes.

Pusztai reported some of these findings in a TV interview (omitting the findings about smaller brains, for fear of panicking the public), and said, “I find it very, very unfair to use our fellow citizens as guinea pigs.”. Despite initial commendation, he was shortly fired from his job at the government- supported lab, his research confiscated and discredited, his team dispersed, and a gag order imposed on him. Protests from the international scientific community were unavailing.

One scientist serving on an international Independent Science Panel on GM plants in 2. The [GM] process is not at all precise. Watch Cyborg Download Full. It is uncontrollable and unreliable, and typically ends up damaging and scrambling the host genome, with entirely unpredictable consequences.”ii At least two studies of rats fed GM potatoes revealed an unusual increase in cell growth in the small and large intestines. Several scientists have said the situation may lead to cancer. Additionally, in one small human study, researchers found GM soy transgenes released during digestion had transferred from the food into human gut bacteria and continued to function there, with unknown consequences.

One of many concerns is that because many GM crops are engineered to be antibiotic resistant (as an identifying tag in the development process), it is feared the antibiotic resistance will be transferred to the human or animal. In fact, antibiotic- resistant infections are reportedly on the rise in children, the most vulnerable group. Consider, too, the supplement L- tryptophan imported back in the 1. Of six brands, one was GM. About 1. 00 Americans died and thousands were sickened or disabled after ingesting it. If symptoms hadn’t been new, unique, and acute—arising so quickly that medical help was sought—the connection to GM L- tryptophan might never have been made. However, if symptoms develop more slowly or with less unique symptoms, how can the cause be reliably determined?

What if human symptoms are related to something the animal ate—like GM corn? No pre- market release safety studies were done on the effects of consuming GM- fed animals, yet independent studies indicate some GM DNA appears in meat, eggs, and dairy. So far, GM food safety claims have proven false.

Economic and environmental issues have also emerged. Promises of increased crop yields to alleviate world hunger and poverty haven’t materialized. Wind spreads GM pollen onto non- GM fields, making them also GM. GM- free honey cannot be guaranteed, as bees gather nectar from GM and non- GM flowers. After picking Bt cotton, Indian shepherds grazed their flocks on the plants. Within a week, one- fourth of the sheep died. Filipino villagers near Bt cornfields developed serious health problems during pollination.

Some animals died after eating the corn. Weeds growing amid GM herbicide- resistant crops become herbicide- tolerant, so farmers must spray more often or use more toxic herbicides. This increases farmers’ expenses, because not only are GM farmers forbidden to save seeds to use the next year, but must purchase more seeds each year, these plants are designed to be herbicide- resistant to only one particular herbicide, which farmers must, of course, purchase. Not only that, GM soy has higher herbicide residues, which may trigger allergies. All these effects are compounded, permanent, and global.

Farmers have other concerns, too. Despite FDA claims of “substantial equivalence,” nutritional equivalency studies are lacking. Back in 1. 99. 2, one FDA official warned, “[GM] field corn supplies 5.

The same applies to humans, because the health consequences of eating GM- fed animals and fish are not known. Watch Blind Dating Online Blind Dating Full Movie Online. Fears for the Future.

Presently, clinical trials are underway for GM- based vaccines and drugs, and for a food- based spermicide (corn with human transgenes) for possible use against overpopulation. A Greenpeace spokesperson was concerned that the spermicide gene would get into non- GM corn and “end up in someone’s corn flakes.” The GM company claims almost no chance for accidental cross- pollination. However, there’s simply no way to prevent genetic material from being spread by wind, pollen, insects, seed matter, animal feces, or birds. Contamination by GM crops has already occurred rather extensively, which jeopardizes the integrity of our entire biosystem.

Independent observers report that years of GMO results indicate no overall increased yields but, instead, increased pesticide use, harmful effects on wildlife from honeybees to aquatic creatures to mammals, herbicide- resistant superweeds and pesticide- resistant bugs, a suicide epidemic in India as GM cotton farmers face financial ruin, and animals and humans falling ill or dying after GM exposure.